4/9/93
Antibiotics
|
Antibiotic |
Stock conc (mg/ml) |
Final conc (μg/ml) |
|||||
|
E. coli (Big Red) |
E. coli LB Plates* |
Caulobacter PYE plates * |
Caulobacter liquid media |
||||
|
Ampicillin |
100 |
100 |
100 |
50 |
5 - 10 |
||
|
Chloramphenicol, in ethanol |
5 |
20 |
30 |
1 |
|||
|
Gentamycin |
2.5 |
15 |
20 |
5 |
2.5 |
||
|
Kanamycin |
50 |
30 |
50 |
20 |
5 |
||
|
Nalidixic acid, sodium salt |
10 |
15 |
20 |
20 |
- |
||
|
Oxytetracycline, in 70% EtOH |
5 |
12 |
12.5 |
2 |
1 |
||
|
Spectinomycin |
10 |
100 |
50 |
50 |
25 |
||
|
Streptomycin |
50 |
30 |
30 |
5 |
5 |
||
Rule of thumb for CB in liquid media
Notes:
Storage: All antibiotics should be stored at 4° C, Tet should be stored at -20° C.
Tet is also light sensitive. Store stock solutions & plates in the dark.
Prep: All antibiotics should be dissolved in sterile distilled water unless otherwise indicated.
Use oxytetracycline for Caulobacter strains.